我们小小个时已被灌输各种对鸡蛋的各种看法。所谓一米可养百种人。 依我看也可改成一蛋可养多多人。

>> 当你跌到 aiyoyo，热乎乎的毛巾包蛋即可为你散瘀。

>> 当你 happy 1st month bithday ，红鸡蛋为你助兴，祝快高长大。

>> 当你肚子gulu gulu 叫，茶叶蛋可给你吃到lem lem 蕾。

>> 考试时拿到双蛋，妈咪sek噻你。

>>什么？金蛋？今天我竟然看见了一个神奇蛋。 这是个实验蛋。超越想象的触感，好像水球般的构造，特出的颜色，让我爱不释手。哈哈。好美丽哦。 后来打破沙锅问到底，终于了解其中奥秘。原来实验蛋=蛋浸醋。 哦哦哦。。。原来如此！

wow, a nostalgia feeling… today already moody + boring, tot wanna start off the day with a hearty breakfast.

finally reached the shop lots where a kopitiam there…. just a few steps reaching the 1st stall.  Swipzzzzz……AIYA….. “fan shue” suddenly on the floor jo,

ouch….. my buttocks suddenly numb, n my head really dunno where to hide, so hope to dig a hole for that moment,  hoping kopitiam ppl din see me. just imagine a red potato on the floor…. gik sei…,,, but still need to act cool de ma.. as really lost face d…quickly stood up n walk pass… hypnosizing myself ” nobody see me, nobody see me”..

Walked to the toilet to wash my hand, tauke neo really no give me face, took a mop in front of me n walk to the “accident place”. aiyo….that means all ppl really see lo, only haven laugh out loud only….

mama chen is right..really from the “lunjun” university dela. ended up my breakfast is 乌龙茶+ 摔了一“焦“。。

culinary arts?

Before being process

…then…

ding ding ding……gao dim

incredible,i manage to make this.. haha. although lack of some beauty, but at least ppl see will know that is a WATERMELON BASKET. haha.  after doing this, i finally know the meaning of “big and juicy” for a watermelon.haha

玛芬(muffin),雪糕(icecream);   傻傻分不清楚!

ummy, just imagine taking a choco mint ice cream when u have some food cravings or in a moody dull day…it is the tiger balm for the troubled mind.  ngek ngek

why? mengapa? kenapa? “wei shen mo” ? “zou mert yeh” ?  why this world will got cocoa geh? wondering who is the 1st who find out cocoa bean. wondering also who invented this yum yum ice cream dessert… so brilliant to come out this idea. sure drink enfa growth also. C-L-E-V-E-R…

for me, every mood i enjoy different choco

• • dull > mint choco (refreshing)
    
  • happy and excited > choco with nuts (going NUTZ)
  • with my sibling > choco cheese (want fat jau fat together la)
    
  • warmness with family > choco sponge (kena jaga a bit adults’ 假牙”
    
  • need to brain storming > dark choco (make me see stars in dark)
    
  • after dinner > choco vanila
    
  • tea time > orange choco (must balance ma, this is so called fruit substitutions lo)
    
  • buffet time > kokokrunch (everytime scolded by mama chen as wasting her $ eating that during buffet)..

aiyo, so many choco, salive dripping d….

this week, everyone seems their mind is not with the body, anyway, i wish the sweety luck to u all and make sure “steal some bone”, satisfy yo0ur taste bud with the chocolates, i m sure u will be better. According to lin’s theory, chocolate is PISTACHIO…. so do not hesitate d, go grab 1 for yourself to boast your day….whoa..! katcha….

worm in the cabbage? sound frightenning….argh………my housemates screamed and i wondered what happen? ouch…yeer.was told there was a worm in the cabbage.  yeer….actually that is my 1st time seeing that worm..haha. funny is my housemates espression just make me realise how dramatic ppl face can be…haha

i actually very scare of animals, ranging from micro to gigantic. but dunno where my courage came from and i even VOLUNTEER to help out! wow, miracle… i seems become got “ling gan” to settle the worm.

in a very calm situation, i took the plastic bag and wrap my left hand and hold to the cabbage while my right hand holding knife to cut it into half, when i still struggling to cut it suddenly i saw something red brownie colour seems appearing at the left side, oh my god… i knew there was TWO worms in it…ishhh..yeer…

i just suggested to throw the whole thing… sorry, is a waste bt i guess tummy already have many benificial worm, no need this as the addition. yak yak yak…

at last i wrapped it and throw…BRAVO….i was so surprise to myself, brave enough to deal with that thing actually. haha. the truth is actually i got rabun jauh la(short sighted), i not really can see the structure of the worm, that is helpful as i just saw a patch red brownish thing, so i got more courage to deal with it. haha…

The Limited edition banana

my house is actually the fans of banana..haha..maybe watch too many movie, come across too many articles, praising the banana till so high. huhu, the flesh can b eaten fresh, make desserts, snacks, icecream, easy “gao dim” as just grab and go, can help us poo poo, aid in our digestion, and also a sort of self defence when wanna trip ppl who keep tailing you fall down ….haha

this time when i back, my mama so geng bought a “limited edition banana”.. according to Papa Chen, the banana is very special, only one banana will ripe daily…when it ripens, everybody will need to act fast, on the 1st come 1st grab basis..Thx to mama Chen.  when i finally manage to wait one of it ripens on that day, i go wash my hands, preparing for the yum yum fruit…ting ting..NO mORE…i approached Papa to know what happenned, sobsob…THAT banana Is in his mouth…sui de wo….ppl waited so long neh..

then the next day, early morning, haha…..i reserved it….hehe, and it works….no one dare to touch after i done “something” on that…yahoo! actually banana is not difficult to find, but is is difficult to finish by one person, if i buy “satu sikat” i bet i will ended up every meal also two bananas…. i dun wan yellowish skin…huhu..that is why when go back, banana is the 1st fruit i think of..haha.

Homestyle Chicken Rice

i dunno how to cook. huhu. the simplest dishes such as freid vege or fried egg is no no for me.  in fact they quite malang because being ” processed ” by me. ended up same as the bbq de.haha. when i cut the chicken i also feel i m exhausted. i try to trim it and thinking the skin so elastic, sure before die, go for gym or  exercise a lot le ya. u win lo, make me senget after trimming u. tiring.

still blur what m i talking? okok, it is my cooking day. suddenly got the LING GAN to cook, so i volunteer to “torture” my fren, eating my cookings.that day is a happy day. everything went on smooth and it is indeed a good experience for me. thx for my fren being those “mangsa” to try on my chicken rice…but i m truly and extremely glad that u all enjoy my 1st time cook de chicken rice.